The Hospitality Business Real Estate Advisory Council will host its upcoming meeting in April at the Kellogg Hotel & Conference Center, convening industry leaders and academic partners to discuss key trends shaping hospitality real estate.

David Sangree and Anthony DiPonio will represent H&LA at the event, contributing to discussions focused on development strategy, market positioning, and investment dynamics across the sector.

Hosted in collaboration with Michigan State University, the Council provides a forum for meaningful dialogue between industry professionals, faculty, and students, supporting both thought leadership and the advancement of future hospitality leaders.

The program also includes a series of networking and hospitality events, highlighted by Les Gourmets—a premier student-led dining experience showcasing the capabilities of MSU’s hospitality program.